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Sparkling Punch

Simple and easy, refreshing drink. Can be served for breakfast, lunch or dinner or as a party cocktail with a bottle of champagne added to it. For parties serve in a punch bowl.

Ingredients

250ml (1 cup) pineapple juice
500ml (2 cups) orange juice
500ml (2 cups) apple cider
500ml (2 cups) ginger ale
2 passionfruit
2 slices orange
2 slices lemon

Instructions

  1. Place pineapple juice, orange juice, apple cider and ginger ale in a jug and stir.
  2. Scoop out the flesh from the two passionfruit and stir into the juice.
  3. Cut the orange and lemon slices in half and place in the jug. Gently stir all and serve.

Cooking Times and Serving Sizes

Serves: 6 to 8 People
Preparation Time: 10 Minutes
Difficulty Level: Easy